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Aspall to double size of business

Aspall, makers of super premium Aspall Suffolk Cyder and a range of speciality vinegars, is set to double the size of the business over the next five years as it responds to the growing demands for super premium products.

The investment will focus on redeveloping the Aspall site at Debenham in Suffolk, to include tripling the speed of bottling lines and increasing cyder and vinegar storage and production facilities. Currently production facilities are housed under several roofs and Aspall plans to consolidate these into one building to increase efficiency.

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Last updated: 2008-05-13 14:34:45

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